1. sonneville

    Analysis of a work

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    Comment
    Analysis of a work NAME OF THE WORK: … … … … … … … … … … … … … .. NAME OF THE ARTIST: … … … … … … … … … … … … … … 1 PRESENTATION AND DESCRIPTION To what kind of painting belongs...
  2. sonneville

    program

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    FOOD ON CANVAS ERASMUS+ PROJECT 2014/2015/2016 Situation n° :   1Contexte : Les concepts de restauration : Afin de répondre aux nouvelles attentes des consommateurs, le chef vous demande de l’aider à mettre en place plusieurs concepts de restauration au sein de l’établissement. Influence internationale : Europe du Sud Context: the concepts of restoration(catering):...
  3. ismail

    Project-based lesson: FISHES

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    Comment
    Objectives Towards the end of the lesson, students are able to: Cognitive 1. Recall the different elements of art – line, shape, color. (Aesthetics) Recognize elements of art in turkish artworks. (Art Criticism, Aesthetics) Know the history of Turkish art. (Art History) Affective Realize the importance of Turkish art in...
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